Latteria San Fedele: typical dishes, selection of meats and fine wines
Once a historic grocery store , Latteria San Fedele has now become a symbol of Como's culinary tradition . Located in the heart of Como's historic center , amidst the city's charming streets, our two venues—the Restaurant and the Bistro —tell a story of authentic flavors, simplicity, and a passion for quality.
If you're looking for a restaurant in the center of Como , Latteria San Fedele is the perfect choice for those seeking a unique culinary experience. Located in the historic heart of the city, our restaurant combines Lombardy's culinary tradition with a touch of sophistication, offering dishes that showcase the authentic flavors of fresh, local ingredients.
In the heart of Como's historic center, just steps from Piazza Volta , Latteria San Fedele welcomes you to a unique place where history, tradition, and authentic flavors meet.
Located in a characteristic street of the city, our restaurant is immersed in an atmosphere that evokes the charm of a timeless Como, among ancient courtyards and picturesque views.
Flavours of tradition
Latteria San Fedele enjoys a prime location on Como's liveliest and most historic street, just steps from the renowned Piazza Volta . Our rustic yet elegant courtyard offers an intimate and welcoming atmosphere, perfect for a romantic dinner, a lunch with friends, or a special event.
Your restaurant in the center of Como
We are not just a restaurant in the center of Como, but a place where tradition and passion meet to create dishes that tell stories of territory and quality.
Accompanied by our carefully selected wine list , each dish finds its perfect pairing, transforming every meal into a memorable experience.
Maturer and aged meats
One of the flagship products of Latteria San Fedele is our selection of aged meats , carefully chosen to offer a unique experience.
The meats, sourced from Italian and international farms, are aged for 40 days in our maturation room. This process enhances the tenderness, richness of flavor, and quality of the fat, making each cut a true masterpiece.
Among our proposals you will find:
Piedmontese Fassona Rib – Tenderness and authentic flavour of the Italian Alps.
Rubia Gallega Gold Selection – One of the most prized meats in the world, directly from Spain.
American Black Angus e Australian Angus – For an intense flavour and unique softness.
The meats are served directly on cast iron, to retain heat and offer an unforgettable sensory experience. Our advice? Enjoy them rare to preserve their essence and tenderness.
